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  7. Ethylene Glycol, puriss. p.a., Reag. Ph. Eur., ≥99.5%, Honeywell™ Riedel-de Haen™

Ethylene Glycol, puriss. p.a., Reag. Ph. Eur., ≥99.5%, Honeywell™ Riedel-de Haen™
BIOPHARMA

Product Code. 15660690
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Quantity:
250 mL
1 L
2.5 L
5 L
6 x 1 L
Packaging:
Poly Bottle

Description

Puriss. p.a., Reag. Ph. Eur.,≥99.5%

  • Honeywell Riedel-de Haen has over 200 years of history in producing high-purity chemicals
  • It is the leading brand offering High-Purity Solvents for dedicated applications.
TRUSTED_SUSTAINABILITY

Chemical Identifiers

CAS 107-21-1
Molecular Formula C2H6O2
Molecular Weight (g/mol) 62.068
MDL Number MFCD00002885
InChI Key LYCAIKOWRPUZTN-UHFFFAOYSA-N
Synonym ethylene glycol, 1,2-ethanediol, glycol, monoethylene glycol, 1,2-dihydroxyethane, 2-hydroxyethanol, glycol alcohol, ethylene alcohol, fridex, tescol
PubChem CID 174
ChEBI CHEBI:30742
IUPAC Name ethane-1,2-diol
SMILES C(CO)O

Specifications

pH Neutral
Melting Point -12°C
Color Colorless
Density 1.113g/mL at 25°C
Boiling Point 197°C
Quantity 250 mL
Explosion Limit 0.153
Flash Point 111°C (231.8°F)
Ignition Point 752°F
Packaging Poly Bottle
Physical Form Liquid
Refractive Index n20/D 1.431
Linear Formula HOCH2CH2OH
Vapor Pressure 0.08mmHg (20°C)
UN Number UN3082
Beilstein 505945
Formula Weight 62.07g/mol
Percent Purity ≥99.5%
Grade puriss. p.a.
Chemical Name or Material Ethylene Glycol, Reag. Ph. Eur.
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Safety and Handling

compliance-icons compliance-icons
Signal Word
  • Warning
 Hazard Category
  • Acute toxicity Category 4
  • Specific target organ toxicity after repeated exposure Category 2
 Hazard Statement
  • H302-Harmful if swallowed.
  • H373-May cause damage to organs.
 Precautionary Statement
  • P260-Do not breathe dust/fume/gas/mist/vapours/spray.
  • P280-Wear protective gloves/protective clothing/eye protection/face protection.
  • P301+P330+P331-IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
  • P308+P313-IF exposed or concerned: Get medical advice/attention.
 Supplemental information
  • MIXTURE LIST-Contains : ethylene glycol
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